Stockholm's/Fox River Distilling Dinner

$80 Per Person (Tax & Tip Included)
Reservation & Deposit Required!


February's Stockholm's/Fox River Dinner
Wednesday & Thursday
​February 20th & 21st at 8:15pm


First Course
Strawberry Cucumber Salad
Thinly sliced English cucumbers, strawberries and red onion topped with fresh basil and crumbled feta cheese tossed with a white balsamic vinaigrette.
Paired With ~ Fox River's Herrington Vodka Champagne Strawberry Cocktail

Second Course
Prosciutto Wrapped Shrimp
Texas brown shrimp wrapped with thinly sliced prosciutto di parma and grilled then topped with a lemon honey glaze.
Paired With ~ Bennett Mill Small Batch Whiskey High Ball

Third Course
Beef Shank
Six hour bourbon braised beef shank laid over a creamy chive polenta topped with a mixed mushroom demi-glaze and roasted root vegetables.
Paired With ~ Stockholm's Honey Barrel Brown

 Fourth Course
Caramel Coffee Crème Brulle
Homemade crème brulee infused with Fox River Distilling's Fresh Ground Coffee Liqueur and caramel..
Paired With ~ Shot of Fox River Distilling's Fresh Ground Coffee Liqueur

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